Dairy-free, vegan toffees handmade to our special secret recipe.
Made in small batches to create the perfect flavour and chew-factor.
Creamy soft and chewy – deliciously addictive!
100% Yummy, 100% Vegan.
We’re a small vegan family-run business, and our mission is to provide toffee based treats that are at least as good as the dairy based sweets that we used to love.
Make no mistake, our confections are high quality hand crafted delicacies, but rather than packaging them up like an exclusive and over-priced ‘Artisan’ treat, we want our sweets to be like you’d get in a sweet shop, nothing ‘exclusive’, just ‘normal’, because we’re on a mission to make dairy-free confectionery the norm – move aside Cadbury & Nestle, you’re days are numbered!
All Natural Ingredients
*With the exception of our Malt Lava which has c.60ppm of gluten, so cannot be labelled as Gluten Free.
We are doing our best to source the most ethical ingredients, From unrefined fair traded sugars to organic fair trade highest quality extracts. Even our chocolate is UTZ accredited for ethical sustainable farming, and the margarine we use is from an RSPO member leading the way in farming palm responsibly. There is nothing in our sweets that ‘may contain’ dairy, the only ‘may contains’ going on here is with the peanuts and almonds because, as careful as we are, everything is made in the same kitchen.
We only use the best of ingredients to ensure that our toffees aren’t just a great dairy-free ‘alternative’, but are great toffees!
“That’s a flavour I haven’t tasted in a long time!” Elizabeth.
“I just tried a Smootch and wow they are amazing, like a rolo.” Cheryl.
You would never know the difference!” Mat.
“I’ve been missing toffee so much!” Beki.
“Tastes just like dairy toffee. If you did a taste test you couldn’t tell the difference!” Debbie.
“That’s the best new product at the Brighton VegFest!” Sam.
“The most realistic ‘alternative’ I’ve had!” Sue.
“Bravo! Shake my hand good sir!” Kate.
“Wow! Amazing!” Abbi.